Cancer: Fung sees the future, cracks the code
By Marika Sboros Are you or is anyone you love battling cancer? If so, you need Canadian nephrologist (kidney specialist) Dr Jason Fung on your [more]
By Marika Sboros Are you or is anyone you love battling cancer? If so, you need Canadian nephrologist (kidney specialist) Dr Jason Fung on your [more]
By Marika Sboros When I heard that Wikipedia had deleted Scottish GP Dr Malcolm Kendrick’s profile, I was shocked. Not just because I’ve met Kendrick, [more]
By Marika Sboros You know the dietary times really are a-changin’ when a UK hospital calls on a community to stop eating sugar and processed [more]
A sugar tax is a good thing, right? It’s a significant step to resolve obesity and type 2 diabetes pandemics? Public-health experts want you to [more]
By Marika Sboros Was there ever a “Big Sugar Conspiracy”? Did the sugar industry (including Coca-Cola) really und and influence nutrition scientists and research. Only [more]
By Marika Sboros US paediatric endocrinologist Robert Lustig’s new book, The Hacking Of The American Mind, could be called Invasion Of The Body And Brain [more]
By Marika Sboros The next time your doctor or dietitian tells you to eat less salt for no reason you can fathom, find another one [more]
By Marika Sboros The Sugar Barometer™ is a sweet idea whose time has come. It’s a labeling product that aims to change sugar consumption patterns in [more]
By Marika Sboros Here it is, straight from the scientific horse’s mouth: Industry-sponsored nutrition research, like research the tobacco, chemical, and pharmaceutical industries have sponsored, [more]
By Marika Sboros Is there really such a thing as sugar addiction? What about carb addiction? Some scientists say it’s hype and marketing. Others say [more]
Big Food’s enduring love for dietitians is no big secret. As a Fortune magazine special report makes clear, it’s all about the money. Here’s the [more]
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