‘Meat’ of plant-based diets: really best for people and planet?
By Marika Sboros Plant-based foods are a global trend. They are also blooming marvellous for bottom lines of companies producing these foods, as a Bloomberg [more]
carbohydrates
DAA CLUELESS ON LCHF – DIETITIAN DOWN UNDER
Feng-Yuan Liu, of Metro Dietetics, is a relatively rare but growing species Down Under: a dietitian who is a member of Dietitians Association of Australia [more]
Type 1 diabetes: when doctors’ good advice turns bad
By Marika Sboros Here’s a fascinating blog that throws up an ethical dilemma for doctors, nurses and dietitians who dish out orthodox advice for type [more]
Calorie craziness: dishing up the real dirt on CICO!
What’s with our obsession with the calorie? Do we even really know what we are talking about when we fuss about calories? My favourite health [more]
UK Eatwell Guide boosts ‘industry wealth not public health’
THIS POST UPDATED ON OCTOBER 3, 2016 WITH NEW RESEARCH. By Marika Sboros Is the UK government dishing up bad dietary advice to its citizens? [more]
Sugar addiction: how to beat ‘elephant in the kitchen’
By Marika Sboros Is there really such a thing as sugar addiction? What about carb addiction? Some scientists say it’s hype and marketing. Others say [more]
A ‘cure’ for type 1 diabetes? Dr Eli Lewis on holy grail trail
(EDITOR’S NOTE: For parents of children newly diagnosed with type 1 diabetes, Prof Lewis does not see patients individually. He suggests that parents show this [more]