Dr Frédéric Leroy, of Vrije Universiteit Brussel is an academic with expertise in meat microbiology and fermentation. He is also involved in developing interdisciplinary research on the various roles of animal products in health and culture. For more information, call him on +32-26293612 or email him at frederic.leroy@vub.be.
DR FRÉDÉRIC LEROY
Category: RESEARCHERS/SCIENTISTS
Address: VUB - Vrije Universiteit Brussel Building G
Ixelles
Brussels
1050
Belgium
Ixelles
Brussels
1050
Belgium