FETTKE: VICTIM OF KANGAROO COURT DOWN UNDER? Part 2

Dr Gary Fettke and Belinda Fettke

Dr Gary Fettke and Belinda Fettke

In Part 2 of a two-part series, Foodmed.net looks at the strange case of Australian orthopaedic surgeon Dr Gary Fettke. The country’s medical regulatory body has banned him for life from talking to patients about their sugar intake. Fettke just wants to save patients’ limbs and lives. Senators have come to his aid in an Australian Senate Inquiry. Wife Belinda also speaks up when Fettke feels he can’t speak out. 

By Marika Sboros

On November 16, 2016, the Australian Health Practitioner Regulation Agency (AHPRA) issued an ambiguous statement relating to Dr Gary Fettke. AHPRA said that by law it could not disclose details of Fettke’s case – unless he gave permission. AHPRA then proceeded to do just that: disclose details. Senators conducting an inquiry into AHPRA’s medical complaints process were none too happy about that. 

The statement contained cherry-picked sections of AHPRA’s Medical Board’s code of conduct for doctors. Among these, that the Board:

  • Requires doctors to ensure that their personal beliefs do not compromise the care they provide to patients;
  • Prevents doctors putting their commercial interests ahead of  patients’ care;.

Peter Whish-Wilson

Senator Peter Whish-Wilson told AHPRA CEO Martin Fletcher that he was “clearly making a statement about Dr Fettke”.

“You are not supposed to be making public statements about him yet in a sense you are.”

Fletcher disagreed. He said that AHPRA was just responding to “misinformation” about the “caution” it had given to Fettke. He said that the media had incorrectly reported it as a “gag” or “ban”. Click here to read AHPRA’s full statement.

Whish-Wilson asked Fletcher how long AHPRA had given Fettke to respond to the request for permission before going public. Fletcher said: “about an hour”. Whish-Wilson said that Fettke was “more precise”: AHPRA had given him just 52 minutes.

He asked Fletcher whether he could understand that giving a busy surgeon an hour to “actually know about this and then speak to his lawyers and give you an informed decision on whether he should or should not release the documents is unfair”.

Whish-Wilson reminded Fletcher that Fettke had made a number of Freedom of Information (FOI) requests to AHPRA to release the documents. However, these FOI requests had failed. He said it would have been more helpful if AHPRA had told the public about Fettke’s FOI requests in the statement. Instead, it had implied that  Fettke was blocking the release of documents.

AHPRA CEO Martin Fletcher

AHPRA CEO Martin Fletcher

Fletcher replied: “I don’t think that’s what we are implying.”

Whish-Wilson and Senator Nick Xenophon questioned the route that AHPRA takes to decide whether a complaint is vexatious. Both senators described it as “labyrinthine”.

Whish-Wilson told Fletcher: “You have gone down a very long rabbit hole against a surgeon for essentially providing dietary advice to patients. Where is your jurisdiction? If you do not have it over dietitians, why are you pursuing this against a medical practitioner?”

Both senators said that the Dietitians Association of Australia (DAA) had obvious conflicts of interest with Fettke. Since anonymous DAA dietitians had lodged complaints against Fettke, they questioned why that did not immediately raise flags of vexatious complaints.

Fletcher responded that it was “difficult” to comment on individual matters. The intention of a complaint “may not have been particularly honourable”. However, there may still be “an issue of patient safety”, he said. In that case, he “wouldn’t find that a vexatious complaint”.

Xenophon said that it was common for medical practitioners to advise obese patients on diet. It was also common knowledge that excess weight wasn’t good for patients.

egg yoghurt and cheese

An example of foods Dr Gary Fettke has recommended to patients and a patient’s reaction. Picture courtesy of Belinda Fettke

He called it “trivial” for AHPRA to go after a medical practitioner who had advised a medically acceptable dietary programme. He questioned why AHPRA would go after a doctor “with guns blazing” if patients weren’t complaining.

“Don’t you have better things to do?” Xenophon asked.

Click here for a full transcript of the second hearing of the Parliament of Australia Senate Inquiry into AHPRA’s medical complaints process. Or watch the video of the Senate Inquiry.

Fettke says that AHPRA’s latest statement is “a smear and slanderous”. “How is it fair to ask me to give AHPRA permission to disclose documents relating to my case that I haven’t seen?”

He also says that he has proof that AHPRA has “embellished at least and fabricated at worst” documentary evidence against him. He presented that evidence to AHPRA investigators but they ignored it.

Fettke has described the stress of defending himself against AHPRA without knowing the evidence against him. “It’s like boxing shadows,” he said.

In the wake of the Senate Inquiry, AHPRA faces a litany of credibility, legal and ethical issues in its actions against Fettke. It hasn’t helped itself by not acting against doctors and other health professionals under its jurisdiction who routinely give nutrition advice, including LCHF.

And its most recent media release, AHPRA said that it expected registered medical practitioners to provide “appropriate dietary advice to patients when this is indicated”. Thus, its action against Fettke is inconsistent, say critics.

Click here to read: KENDRICK: SWEDEN GETS IT RIGHT WITH ‘IDIOT’ DIETITIANS

 

AHPRA has also reportedly gone after Fettke for being “disrespectful” towards other health practitioners. He has strenuously denied that.

The problem for AHPRA is that it hasn’t acted against doctors, nurses and midwives under its jurisdiction who make defamatory comments about Fettke on social media. These include admin members of a particularly toxic Facebook hate page, one of whom works for the pharmaceutical industry.

Concerns about AHPRA’s processes are not new. Xenophon called for a Senate inquiry in 2015. He said that AHPRA was “all about protecting a closed shop”, not best standards of patient care.

Top Sydney neurosurgeon Dr Charlie Teo also backed Xenophon’s call at the time.  Teo told of a culture of bullying in the profession that went “right to the top”. He said that it was “destroying the lives of doctors and their families”.

Critics of AHPRA –  they are many and growing – have called it a “star chamber”. That’s a reference to legal antics of an ancient high court of England that King Henry VII established in 1487 to break the power of the landed gentry. The English parliament abolished it in 1641 for abuses of power.

Dr Peter Brukner

Dr Peter Brukner

Australian cricket team doctor, Prof Peter Brukner, has called for AHPRA to review the ban urgently.

Brukner is professor of sports science at La Trobe University and the Australian cricket team doctor. He says that AHPRA’s ban doesn’t make it clear which doctors are and are not allowed to give nutrition advice.

Although doctors receive little nutrition education as medical students, Brukner says that they all receive equal amounts of nutrition training. Some, such as Fettke, go on to “explore the science behind nutrition more fully”.

The field of nutrition is going through an interesting time, Brukner says, and this is challenging some long-held beliefs. As well, many unqualified nutrition “gurus” are giving advice about what we should and should not eat.

Thus, it must surely be preferable for a doctor to give nutrition advice, not unqualified individuals, Brukner says.

He said that he has heard Fettke speak on nutrition at conferences and was impressed with his  depth of scientific knowledge and passion for patients’ welfare.

A recent Diabetes Australia report has shown that there are now a million Australians diagnosed with type 2 diabetes. The total number could be high as 1.7 million, Brukner says, as the number of Australians currently with undiagnosed, “silent” type 2 diabetes is unknown. With a population of 23.3 million, that means around 7% of Australian have type 2 diabetes.

As well, experts have estimated the number of people with pre-diabetes and at high risk of developing Type 2 diabetes to be around 2 million.

Brukner says that the authorities should encourage doctors to give lifestyle advice in an attempt to reduce the rapidly increasing numbers of Australians suffering from obesity and Type 2 diabetes.

Fettke On her Facebook page, Belinda Fettke has posted An opinion ‘peace’ on vested interests. In it, she rejects AHPRA’s claim that Fettke hid a conflict of interest from patients relating to a private dietitians’ clinic he set up.

She says that Fettke always told patients about his connection with Nutrition for Life clinic and that he helped to set it up. He has declared it openly in every public lecture and on social media platforms. He is also pictured and named on the Nutrition for Life website as co-founder.

Click here to read: CAN YOU TRUST DIETITIANS WHO ARE IN BED WITH BIG FOOD?

 

Belinda also clarifies the term “conflict of interest (COI)” as AHPRA determines it in the “caution” email to Fettke:  “Failure to disclose or properly manage a conflict of interest (eg receiving a benefit for recommending a product or service).”

She says that Nutrition for Life did not exist when the original anonymous dietitian lodged a complaint with AHPRA in June 2014. As well, if AHPRA investigators had bothered to do an audit during its 832-day investigation of Fettke they would have found inter alia that:

* 76 doctors currently refer patients to Nutrition for Life and Fettke is just one of them.

* Of the 1,122 clients the Nutrition for Life team has seen, Fettke has directly referred only 28 patients since opening on September 1, 2014.

“If AHPRA wants to hang the tag ‘vested Interest’ on Gary for his involvement with Nutrition for Life,  so be it,” she says. “We are proud to have a vested interest in our community’s health. We are also proud to have put our time, energy and money into something that we believe to be very special.

“Why? Because we have nothing to hide.”